Description

Preparation of the vertical spit roaster for the production of sliced meat is fundamental to reach maximum productivity. The doner shape has to be as symmetric as possible, and the molds will allow for a perfect shape. Molds provide a conical shape to the meat, compacting it and keeping it in good condition. The mold is made of stainless steel and can be stored in freezing chambers of up to -40°.°. It can have small wheels for its transportation. Available sizes: 50, 75, 100, 150, 220, 250 kg